Seafood Favorites

Fried Catfish

 

Filets of Farm raised Catfish battered in corn flour and deep fried to a crispy perfection served with french fries.

Fried Oyster

 

Select Louisiana Oysters lightly dusted in corn flour and deep fried until golden brown. Served with french fries.

 

Fried Shrimp

          A bakers dozen of Jumbo Louisiana Shrimp butterflied and fried to a crisp golden perfection.

Trout Florentine

            Filet of Louisiana Speckled trout broiled until firm, place on a bed of Cream Spinach topped with melted Pepper Jack cheese. Served with Louisiana rice.

Grilled Gulf Fish with Crabmeat

            A filet of Louisiana Gulf fish grilled then topped with Lump crabmeat and sautéed Artichoke Hearts. Served with french fries.

Seafood Platter

            Oysters Shrimp, Catfish and Stuffed crab lightly battered and deep fried or broiled to perfection. Served with french fries.

Seafood Mixed Grill

            Grilled Maine Lobster half, Fresh Louisiana Gulf Shrimp, and fillet of fresh Gulf fish served with a drawn lemon butter sauce. Served with Louisiana rice.

Live Maine Lobster

            Grilled or steamed server with fresh vegetables and potato. Drawn butter on the side.